🍰 1. Red Velvet Cupcake with Cream Cheese Frosting

A romantic classic, reimagined with elegance and passion.

Step into a world of delicate indulgence with Nina Bakery’s Red Velvet Cupcake, where tradition meets luxury in every handcrafted bite. This decadent little treat begins with a perfectly domed, moist sponge — infused with just the right hint of cocoa and buttermilk. The vibrant crimson color isn’t just eye-catching; it’s symbolic of warmth, celebration, and love.

As you peel back the artisan paper cup, you’re met with the comforting aroma of vanilla and cocoa, softly mingling like a warm hug on a rainy afternoon. The texture is nothing short of heavenly — soft, tender, and so light it practically melts on your tongue.

But the true magic lies in the topping. We swirl on a rich, velvety cream cheese frosting, made in-house using premium dairy and whipped until it’s cloud-like in consistency. It’s sweet, but with a tangy depth that perfectly complements the cake. The top is garnished with delicate red velvet crumbs and a heart-shaped chocolate — a signature detail symbolizing our passion for baking.

Whether served at a wedding, gifted in a luxury box, or enjoyed in peaceful solitude with a cup of coffee, our Red Velvet Cupcake is more than dessert. It’s an emotion — soft, nostalgic, and filled with love.


🍫 2. Triple Chocolate Drip Cake

A bold celebration of chocolate in its most seductive form.

Prepare to be swept away by the indulgent symphony of Nina Bakery’s Triple Chocolate Drip Cake, a centerpiece of opulence that speaks directly to the soul of every chocolate devotee. Crafted with the finest cocoa and layered with intention, this cake is a dramatic statement of flavor, texture, and visual allure.

Each slice reveals three decadent layers of ultra-moist chocolate sponge — deep, dark, and rich in flavor. Between the layers, we spread a luscious filling of semi-sweet chocolate ganache, its silky texture melting luxuriously in every bite. The entire cake is then enveloped in our signature chocolate buttercream, whipped to perfection with premium Belgian cocoa for that deep, fudgy finish.

But the show-stopping feature is the glossy ganache drip, cascading slowly over the edges like molten silk. It glimmers under the light, giving the cake a magazine-cover-worthy finish. The top is lavishly adorned with handcrafted chocolate decorations: truffles, shards, curls, and gold-dusted pearls, arranged like edible jewels.

Every forkful is an experience — beginning with the rich aroma, followed by the dense-yet-tender sponge, and ending in a bittersweet finish that lingers, leaving you wanting more. Ideal for milestone birthdays, luxe celebrations, or any time you need to say “wow.”


🍓 3. Fresh Strawberry Cream Tart

A graceful dance of textures and flavors, kissed by summer sweetness.

Introducing one of Nina Bakery’s most elegant creations — the Fresh Strawberry Cream Tart. Designed to captivate both the eyes and the taste buds, this tart is a masterclass in balance, freshness, and beauty.

The base is a golden, all-butter pâte sucrée (sweet pastry crust), baked to crisp perfection. Its texture is light yet structured, offering a satisfying crunch with every bite. The crust holds a generous layer of our silky vanilla bean pastry cream — rich, smooth, and infused with real Madagascar vanilla for a floral aroma and creamy depth.

Atop this creamy canvas, we arrange fresh strawberries with artistic precision, selecting only the ripest, juiciest berries — deep red, glossy, and bursting with natural sweetness. Each strawberry is glazed with a delicate strawberry reduction that enhances its flavor while adding a gentle sheen.

Served chilled, this tart is the very embodiment of a European patisserie dream — light yet luxurious, simple yet refined. It’s perfect for afternoon teas, spring garden parties, romantic brunches, or whenever you crave something fresh, beautiful, and unforgettable.